Archive » January 2016 » Columns

Well, the holidays are officially now past (unless the Super Bowl is considered a holiday) and I observed something this year. I seemed that, on those rare occasions when I did have the TV tuned to a broadcast station, there was an extraordinary amount of advertising that advised people that the best possible holiday gift they could buy would be a new car or truck.

Considering the state of the economy (slowly improving), the cost of getting a tree big enough to fit a car under it or conversely, the cost of getting a huge bow for the top of the car, I just wonder what these companies are collectively smoking.

In our family, at least, we purchase a car only once every 10 or 12 years after we have paid off and driven the current car into the ground. If I bought into these ads, I’d view buying a new car as no more of a deal than getting a new toaster or maybe some jewelry. And just to be very specific, many of the cars that were being pushed as gifts, cost more than my first house.

The message was always pretty much the same. Images of people zooming through a winter wonderland, snugly belted into gleaming vehicles that didn’t show a speck of road salt, snow, rain, or even dirt.

Is that a new feature I missed? Self-cleaning cars that always look new?

Obviously they didn’t shoot these commercials in the Albany area where a quick trip out after a snowstorm can leave most cars looking like they just drove through the Dead Sea followed by a mud bath followed by rust setting in.

But to get back to my initial question, how can these companies suggest with a straight face, that most people can, or should, buy a $30,000 to $80,000 car as a holiday gift? Do most families have large piles of cash lying about so they could just buy such a vehicle outright? Is long-term debt considered a great secondary feature? The gift that keeps on taking? Or are these companies appealing to a “different class” of people than most of us belong to?

I do wonder about such things. I also wonder about the implied importance of an expensive vehicle in one’s value system.

In one of these commercials, a family was gathered around the front of their brand new vehicle and the father moved his young school-age son out of the way so he wouldn’t block the car’s logo in what was obviously the family holiday-card photo.

If you’re wondering, this was a commercial for an expensive foreign car brand. The vehicle in question would likely cost the same as the son’s first year or two at a private college.

So what message was the company sending there? “Screw your kids, you need this SUV to complete your life!” Or maybe something like, ”He’ll thank you some day for teaching him about disappointment early in life.”

Yeah, that’s got to be it. Sorry kids, you don’t get to go to college but think of how great it was riding around in all that heated leather!

I found a lot of the car-for-holiday-gift ads to be pretty awful from a values standpoint. But then again, high levels of debt have never really been an accepted family value in our home.

So, in the future, when it does finally come time to buy a car, I’ll be avoiding certain foreign car companies (and a few domestic ones too) because I just don’t think we share the same values. I get that companies all need to make a profit to survive, but, when that mission overrides common sense, smart financial decisions, and true family values, then I’m hopping off that greed train.

And, if you are one of that tiny group that did get a new vehicle for the holidays, then I suppose congrats are in order. But you have to tell us all, did you have to renovate your house to make enough room to get a 60-foot tall tree in and then install a garage door as a front door, too, so you could get your new gift in and out? How’s that working out for you now?

Editor’s note: Michael Seinberg says he believes in buying holiday gifts based on common sense and a sane budget and not on what the Fortune 500 would have you do.

It is already Jan. 19, and a Tuesday when the Old Men of the Mountain braved the wind and single-digit temperatures to meet at the Hilltown Café in Rensselaerville.

Wouldn’t you know it — Murphy’s Law applied. As good as the Hilltown Café is, it is the restaurant with the highest elevation the OFs have on their list, and Tuesday was the worst day of the year so far.

Two hands on the wheel or the vehicle could be blown into the ditch, and there the OFs would be stuck, with a temperature, figuring in wind chill, of 20-degrees below zero, in the middle of nowhere hoping another carload of OFs would come by and pick them up.

It’s wrong to be always right

The OFs found that it was time to pick on those who think that they are always right.  An argument between two people who think they know it all and who are always right the OFs consider a waste of time. Generally neither one is right.

The term “my way or the highway” is one phrase the OFs say fits right in this discussion. The OFs said we all know people like this.

One OF said, “Yeah, we have a room full of them right now.” This OF continued, “I know I am right on this. Which one of you guys is going to admit they are not right? Starting a sentence with, ‘I may be wrong, but “xyz”’ doesn’t count because it really means the OF thinks he is right.”

In most cases, there is more than one way to get a job done. As long as the job is done and it works, there is no right way; any way was the right way, the job is done, so what, who cares how it was done.

Travel with cash

One OF mentioned that, when traveling now, it is a good idea to bring some cash. Some banks and credit card companies will prevent you from using your card if the place where it is being used is an unusual situation for you.

One OF reported that his identity was stolen and the credit card was being used to buy lumber in California.  The credit-card company stopped payment right away, and would not honor it. The company contacted the OF to see if he was there and, of course, he was not there, he was still here in New York. The OF then obtained a new credit card, making the original one useless.

But the OF said, “Suppose you were in California and really needed to use the credit card and the bank put a stop on it and you had no cash?” Whoops — now what kind of hoops would you have to go through?

The OFs said that it is a good idea to notify your bank if you are going to travel and inform them of where you are going ahead of time. That sounded like a good idea to the OFs.

Diet advice

Another topic the OFs touched on Tuesday morning was diets. As long as the OFs have been around, diets (going on and off diets) have been a national source for conversations, articles, and cookbooks.

How many ways can you fry a potato? The OFs have found a diet that seems to work and was prescribed by a physician — just a regular M.D. trying to help someone lose weight. The OF relating the advice the doctor offered said that, on a plate of meat, potatoes, and veggies, start with the protein first, and then chew, chew, chew.

Many of the OFs have their breakfast gone in a manner of minutes. The reasoning is they like to eat their food while it is still warm. To these OFs, if you spend all your time chewing, it takes too long and the food cools off.

That may be part of the secret of this diet plan; if the food is cold the eater will eat less — hmmmm. Some OFs do chew their food but shape-wise, the mix of OFs who chew, or gulp proves nothing.

The other part of this diet is to drink water. Sounds simple enough to this scribe who might take heed; apparently, it is not what you eat but how you eat. Hey, it is worth a shot.

The last piece of advice was not about dieting but should be added to the regimen and that is: Get some exercise. How much and exactly what type of exercise was not mentioned.

This scribe thinks good long walks should be sufficient. Although, at the ages of some of the OFs, the arthritis, along with other aches and implants, prevent the OFs from these long walks.  Some sort of exercise for these OFs should be doctor recommended.

This brought up the notice of how many of the OFs use their elbows or hands to push on tables to get up. Some of the OFs prefer to sit in chairs with arms so they can use the elbows, and some even sit with their elbows and shoulders under pressure on the arms of chairs because they are unknowingly supporting their backs even while sitting down.

Tips on tipping

The OFs brought up the adding of 18 percent to the bill for a tip. The OFs say they don’t trust a lot of the managers of these restaurants to pass that money along.

The OFs would rather leave it or hand it to the server than have it automatically collected. A few of the OFs have been so disgusted in a restaurant (these OFs had to admit it was just a few times) that they left the traditional penny to indicate their displeasure.

Now, an OF said, the waiter or waitress can just sling the plate at you, and forget to even ask if everything is OK, or if you need anything else and they still get a tip. This is wrong, according to the OFs.

Most of the OFs leave a pretty good tip when they are happy and now they won’t even get that chance.

The OFs wonder what planet these politicians live on. Social Security saw no increases this year because the cost of living has not risen — say what?  Have the people who run that governmental department been in a grocery store lately?  The OFs doubt it. How this got into talking about tips, this scribe does not know.

The OMOTM that were at the Hilltown Café in Rensselaerville and being served by a waitress with a ready smile and laugh along with proficiency that earned her money and tips were: Roger Chapman, Bill Lichliter, George Washburn, John Rossmann, Robie Osterman, Harold Guest, Chuck Aelesio, Glenn Patterson, Mark Traver, Lou Schenck, Gerry Irwin, Mace Porter, Jack Norray, Bill Herzog, Jim Rissacher, Bill Rice, Henry Whipple, Mike Willsey, Ted Willsey, Elwood Vanderbilt, Harold Grippen, Wayne Gaul, and me.

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— Photo by John R. Williams

The ambience at Altamont’s Home Front Café, said owner Cindy Pollard, is based on her memories of her mother’s kitchen during World War II. The place is filled with memorabilia, and many veterans congregate there.

Tuesday, Jan. 12, the Old Men of the Mountain met at the Home Front Café in Altamont. For the usual weekly weather report, last Tuesday went from spring to winter in one day. The OFs arrived at the Home Front Tuesday morning bundled up for the trip outside.

As the readers must suspect by now, the OFs sit together at the restaurants we favor. Though the times the OFs arrive at the restaurants may vary, it is within half an hour for most of them to take their place at the table.

This means the OFs leave in just about the same order they come in, except for a few that hang in the restaurant until lunch time. When it comes time to leave, the grunting and groaning of the OFs as they get up from the table is almost like a concert.

This is similar to, but not as gross as, the campfire scene in “Blazing Saddles” where those sitting around the campfire select Alex Karas as Mongo to go and take care of the sheriff. “Let Mongo do it” is the collective decision of the cowboys in “Blazing Saddles.”

The OFs, being no different than anyone else, have a goodly number just coming down with, in the middle of, or just getting rid of colds. So added to the musical selection of grunts and groans getting up, is the hacking and sniffling of colds going around and now you have an idea of the sounds of the Old Men of the Mountain in concert.

Old stuff is useful

The OFs began talking about all the old stuff they have lying around which doesn’t work. Once the conversation started, it was discovered that, not only do the OFs do a lot of things in concert, we can add this trait to the mix.

The scribe thinks it has to do with the era the OFs were brought up in. Most of the OFs were in their formative years when nobody had many material things, and what they had they hung on to.

The other lessons learned were that the OFs made do with what they had and threw nothing away because, if something broke, it could be cobbled up to work with something else that would make it work.

This is so embedded in the OF’s psyche that it has never left. Younger people may think: What is the old goat doing with all that junk? It is not junk to the OF.  What the younger people think is junk may be a part that will repair another piece of so-called junk and put that piece back in operating condition.

New stuff can be excessive

The OFs talked again about treating our finite planet as an infinite planet and it isn’t. This was brought about by a brief conversation on fracking and what happens when the entire product is removed from under the ground. What happens to that space?

The OFs think that eventually we will take so much from under us many parts of the Earth’s crust will just cave in. A few of the OFs feel that some of what is being done to the planet in the name of progress is anything but.

Then there is always the argument that, as there are more people inhabiting the Earth, they have to be taken care of.  However, some of the OFs think we don’t really need three televisions, two and three cars, a pickup truck, a couple of ATVs, plus a couple of snowmobiles, and houses the size of hotels.

Some OFs say that making and selling all this “stuff” is what keeps people working and, in their opinion, that is the important thing. They, too, have a point.

What to do? What to do?

One OF said, “We do not need Viagra; we should be using ‘saltpeter’ in the water instead of fluoride.”

This OF thinks we are going about it the wrong way.  His thought is, if we cut down on population growth all over the planet, then there would be fewer people to consume food, water, and stuff. (Scribe aside: Saltpeter has nothing to do with the male libido; that is an old wives’ tale.)

Starting cars in the cold

Standard wintertime discussion is starting vehicles with the OFs. The OFs notice that most new cars start right up even in cold temperatures and with weak batteries. The battery has to be completely drained for the newer vehicles not to start.

Some OFs do not have newer vehicles and have to put up with the ominous deep sounding whirrrrrr, whirrrrr of the starter motor sucking up all the juice and not leaving any for the spark plugs. That is a sickening sound on a cold day when it is necessary to be someplace.

The OFs start pumping the gas pedal and either cussing at, or cajoling the d--- car to start, when deep down it is the OF’s own fault for the vehicle not to do so.  The OFs discussed all the remedies from covering the engine with blankets, to using lead lights, to getting out the ether, to bringing the battery in the house.

The OFs don’t see much of this anymore, if at all.  This is one place where the OFs agree technology has paid off in making life easier.

Travelers’ perspective

The OFs who have traveled to the western part of the country talked about what the terrain and climate was in that section of the United States. One of the things they discussed is the Four Corners where visitors are able to (if they want to look like a spider, as one OF put it) be in four states at the same time.

The four states are Colorado, Utah, Arizona, and New Mexico. It is interesting to visit these areas, but the OFs thought it was always good to get back home. Conversely, if visitors originally from the wide-open spaces of the Southwest came to New York, they probably would be just as glad to get back home.

Those OFs who are quasi-glad to be back home, and were able to attend the breakfast at the Home Front Café in Altamont, were: Roger Chapman, Robie Osterman, George Washburn, Bill Lichliter, Roger Shafer, John Rossmann, Harold Guest, Glenn Patterson, Chuck Aelesio, Otis Lawyer, Mark Traver, Jack Norray, Lou Schenck, Mack Porter, Wayne Gaul, Gerry Irwin, Bill Rice, Henry Whipple, Jim Rissacher, Ted Willsey, Marty Herzog, Elwood Vanderbilt, Harold Grippen and me.

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Here's how it starts: You finish a 5K run and they hand you a commemorative event T-shirt. Then you go to the motorcycle store and see a great new T-shirt design that you just have to have.

Soon after, there's an open house at the local hardware store where you get yet another T-shirt. Of course a popular reward for volunteering for anything is a T-shirt. The next thing you know, your drawers and cabinets are so full the back or bottom is ready to burst. T-shirt overload has set in.

This happened to me recently, and it was so bad I had to finally take action to cull the herd. My lovely wife let me know of a family in need due to a devastating fire.

So I sorted out all my tees and selected 50 I no longer wanted. These would go to some folks who could really use them, so that was good. Even with this many removed, I still have all my drawers, cabinets, and closet shelves full, believe it or not.

Yes, I really did have a lot of T-shirts. They seem to be attracted to me just like mosquitoes.

The funny thing is, even though I'm very selective about bringing a new tee home — I have to really like the design or organization behind it — I'm the exact opposite when deciding which ones to wear at any given time. Most often, I just reach into the drawer and grab the first one I get my hands on.

This of course leads to some awkward situations — like wearing the BMW shirt to the Harley Davidson dealer and vice-versa. But it is what it is. Heck, it's only a T-shirt.

Sometimes the sheer happenstance in my T-shirt wearing selection process is a good thing. One time I had one of my many Norton (a long-gone but sorely missed British motorcycle marque) tees on in a museum, and a guy stopped me. We had a very long and enjoyable conversation that happened only because I was wearing that shirt. So that was good.

But, after wearing my bright red “I don't need Viagra, I'm Italian” T-shirt to my kid's school open house one time, I now at least try to make sure I'm not wearing anything odd or embarrassing to certain events. I must be getting older.

T-shirts are like bumper stickers for people. For every wild and outrageous bumper sticker, there is a T-shirt to match. I like funny ones for sure, but I have no desire to say anything political or controversial on my T-shirt.

Having said that, if they can sell you a T-shirt, then they should let you wear it, not turn around and have your arrested like what happened at Crossgates Mall a few years ago. That's just ridiculous.  

My two favorite T-shirts were purchased in Manhattan many, many years ago. The first one was short-sleeved and blue, with the saying, “Frankly Scallop, I don't give a Clam” on the front. At the time, I just found that so funny and clever, I had to have it. I wore that thing for a long time but I don't know whatever happened to it.

The other one was a long-sleeved ZZ Top concert tee that I bought on the street outside of Madison Square Garden after one of ZZ Top’s concerts. I wore that thing until it was literally a rag, and I still use parts of it to polish my bikes and cars. I really loved that one.

I've gone to a lot of quilt shops with my wife. She does some quilting when she has time, and it's fun to look at the often exquisite designs skilled quilters can produce. We've been in stores and shops where you have to put on white gloves before they'll even let you look at them.

What I'd like to do is have my wife take some of my favorite old T-shirts and make some really nice quilts out of them. She could do one on motorcycles, one on music, etc. I doubt she'll have time any time soon to even start one but it's nice to dream about.

As I get older, I don't wear T-shirts as much as I used to (which was all the time). These days, I prefer flannel shirts with pockets in the front. Those pockets are so handy for eyeglasses, Lotto tickets, etc., and I like having sleeves much of the time as well.

Still, if I go to an event or shop and see a new T-shirt I like I'll often buy it out of force of habit. Some of them are really nice, like ones with exploded views of engines and things like that. I can't resist those.

I've seen places on the Internet where you can get T-shirts made up in bulk for as little as $2 to $3 per shirt. That is so cheap that, if I were a small-business owner, I'd get a ton of them made up and just give them away. What better way to spend your advertising dollars?

People love anything free and that T-shirt you just gave away can give you free advertising all over the country and even the world. I know for a fact I've learned about new shops, products, and places to go from reading other peoples T-shirts. What a great way to advertise.

The only thing I don't love about T-shirts is how fast they tend to accumulate. Maybe I should practice my woodworking skills and build another cabinet or put up more shelves to hold the new ones. That's always fun, and I can even wear a T-shirt while doing the building. Of course, I could just stop buying T-shirts, entering races, and volunteering, but what fun would that be?

 

Location:

Eating at the Chuck Wagon Diner is like going back in time. The restored diner was wheeled across the state to its current home in Princetown.

 

It was cold last Tuesday morning!  It has been colder by a lot, but for some reason the OFs thought it was really cold when they got to the Chuck Wagon Diner in Princetown. The OFs are not yet conditioned for single-digit numbers, above and below the zero mark. 

There are up-sides to misery at times.  This time it was the clear, cold early morning, with no wind, plus there was a great feel to the air; then, when looking up and seeing the crescent moon and bright stars running away to make room for the sun to arrive, this feeling seemed to take some of the cold away. Great start for the first Old Men of the Mountain breakfast in 2016.

The number of OFs who were at this first breakfast showed (at least this time) that the OFs can deal with the cold, but snow, sleet, and freezing rain kept most of them in the week before. Those OFs with outdoor furnaces have to get up and feed that furnace no matter what the temperature is. So, while they are up and dressed (the OFs are not going to run out at 20-below in the snow and in their PJs to feed the furnace), they might just as well go to breakfast.

Failing eyes or smaller print?

The OFs are in the stage of life now where everything hurts; the ears do not hear as well, and the eyes do not see as well, so this brings the OFs to large print. Most of the OFs say it is not their eyes; they maintain it is the printed matter that has gotten smaller.

One OF said he did a comparison on phone books. He was using an old phone book as a prop. Who hasn’t used a phone book to prop something up? But to leave it there since 1979 is a little unusual. It seems the OF should have fixed whatever it was by now.

However, the OF compared the print in that decades-old book with the print of the newer phone books, and he found there is no comparison. He could read the old phone book with ease, and in the new phone book the names and numbers were just thin black lines. 

An OF mentioned he gets the Readers Digest in large print and that large print does make it easier to read. This OF said he doesn’t have the eye strain with this large-print version; however, the OF is still capable of reading the regular Readers Digest but there is eye strain involved after a period of time when reading regular print version.

The OFs surmised that it comes down to dollars and cents (as it usually does).  The OFs think publishers can place more information on fewer pages with tiny print, and eye doctors can sell more spectacles.

Distinguishing eggs

This scribe in not a food connoisseur so he is not sure if there is much difference in eggs.  For instance, do duck eggs taste different than chicken eggs, or do chicken eggs taste different than goose eggs?

The OFs were kidding another OF with his response to being fed pigeon eggs. How did the OF know they were not eggs from a chicken?

There seems to be the seed of a little survey here.  We should try to get a sampling of different bird eggs, and see how they compare.

Those OFs who have tried eating rattlesnake say it tastes like chicken. The rest of the OFs have to take their word for it.

There were not many takers on the survey anyhow. The OFs are meat-and-potato guys, not too adventuresome in the culinary department. The OFs are more of the “Let Mikey have it, he’ll eat anything” variety.

Fickle time

The OFs touched on a subject many people get into. That was: What makes some days go fast, and some days just seem to drag?

One thought was to have an appointment or plan in the not to distant future — good or bad. Some plans being considered were going to the dentist, or going to the hospital for a procedure, when some of your wife’s friends are coming over that you can’t stand.

Time just flies by and the next thing you know the day has flown by.  When the OF has a family outing, or fishing or hunting trip, all of a sudden it seems like the fun trip is never going to get here.

A simplified reasoning is: If it is fun, time seems to fly by while you’re doing it; if the OF hates what he is doing, time seems to drag; or, if the future plan is fun, time is also a drag (i.e., the time drags before you can get do it.

One OF mentioned that he enjoys coming to the breakfast and looks forward to them. The OF said that sometimes the time between breakfasts is short, like he just left one breakfast, and is on the way to the next; yet sometimes he wonders to himself will Tuesday ever get here.

Another OF pondered: What if we did not have years, months, weeks, days, hours and minutes — would anything being done collectively get done?

It would be hard but most projects would get done, not in a reasonable time, but, if we were not concerned with time by years, months, weeks, days, hours and minutes, who would know when it was done and who would care because time is not being measured? Whatever it was would just stand there completed whenever.

The OFs do care, and those OFs who care that it was morning, and it was Tuesday and they were at the Chuck Wagon Diner in Princetown, were: Robie Osterman, George Washburn, Roger Chapman, Bill Lichliter, Chuck Aelesio, Glenn Patterson, Mark Traver, John Rossmann, Harold Guest, Lou Schenck, Gerry Irwin, Jack Norray, Wayne Gaul, Mace Porter, Jim Rissacher, Marty Herzog, Bob Fink, Bob Benninger, Elwood Vanderbilt, Henry Whipple, Ted Willsey, Harold Grippen, and me.

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Sand Beach, Maine, geology

— Photo by Mike Nardacci

Sand Beach, Acadia National Park's most popular attraction, is a "pocket beach" sheltered by a rocky shoal and by the rocky peninsula known as "Great Head," featuring popular hiking trails.

My first experience with Acadia National Park on Mount Desert Island in Maine was in the summer of 1987 when I went as a graduate student to the College of the Atlantic in Bar Harbor for a course in the island’s geologic foundations.  I was assigned a dorm room in a refitted mansion from Bar Harbor’s Victorian heydays, one of several on the college’s campus.

With the enigmatic name of “Seafox,” the building sat on a low cliff right above Frenchman Bay and had a view out over the cluster of fir-tree crowned, rocky islands known as the Porcupines to the far shore of the Schoodic Peninsula and the Gulf of Maine beyond it.

It is a stunning view, and it evoked in me a line from John Denver’s ballad “Rocky Mountain High”:  “…Comin’ home to a place he’d never been before.”

Mount Desert Island — the locals insist on pronouncing the middle word “dessert,” as in baked Alaska — is roughly 12 by 17 miles and shaped like a huge lobster claw.  Its interior is rugged:  30 or so named peaks with steep slopes and barren, wind-blasted summits that belie their fairly low elevations, making them seem far higher than they really are and posing a challenge to even experienced climbers.

The glacially-sculpted valleys between them are thick with deciduous trees — oaks, maples, and birches — as well as balsams, spruces, and other conifers.  One mountain-bordered valley called Somes Sound is a deep, briny body of water with an uncanny resemblance to Lake George; it is Maine’s only fiord, a U-shaped glacially-cut valley filled with sea water.

The ocean water surrounding Mount Desert Island — MDI for short — is achingly cold, and even at the climax of a hot summer it is unusual for it to get above 55 degrees; tourists visiting an MDI beach for anything more than a very brief, bracingly cold dip are usually well-advised to head inland to one of the island’s numerous ponds and lakes which commonly reach 70 degrees by August.

Waves meet bedrock

But most visitors to the island’s ocean beaches are not there for swimming: They are there to take in the stunning scenery that results when the powerful waves come in off the Gulf of Maine and crash into the hard bedrock of the island.  It is mostly granite, but in a few places it is made up of hard sedimentary rock and a metamorphic rock called schist.

All of these rock types are very ancient, the youngest being from the Devonian period — roughly 400 million years old, while the oldest — the schist — dates from the Cambrian and Ordovician times, roughly 550 million years in age.  When the powerful Atlantic waves meet the bedrock of Mount Desert Island, the results are what the tourist brochures call “eye-popping.”

And fortunately, some of the most spectacular are easily viewed from Acadia’s Park Loop Road, which skirts a long section of the coast before heading into the fragrant forest of interior Mount Desert Island.

Every high school student is familiar with the diagram in the Earth Science Reference Tables showing the relationship between the velocity of water and its consequent ability to move rock particles.  To describe it simply, the higher the yearly average velocity of a stream or a wave, the larger the particles it can move.

Very slow-moving water — a meter (roughly one yard) per second or less — can transport tiny particles such as silt, clay, and sand, and some diminutive pebbles; but as the water’s average velocity increases to 4 or 5 meters per second or higher, it develops the ability to transport increasingly huge boulders, and sometimes to hammer away at bedrock, leaving nothing but sheer cliffs rising from the sea.

“Sand Beach”

Given the island’s location off the coast of Maine, exposing much of it to the full power of the ocean, it is not surprising that sandy beaches are uncommon on MDI.  In fact, there are just two, and one is artificial, with truckloads of sand required every few years to keep up with the ocean’s erosive power to take it away.  But the other is natural, and it affords one of the most breathtaking views on the island.

Named perhaps a bit too literally “Sand Beach,” it sits on the side of the island that faces directly east making it a tempting target for the huge waves that roll in off the Atlantic all the year around.  But Sand Beach is what geographers call a “pocket beach.”

It sits tucked back into a broad, shallow valley, protected partially on its east side by the craggy peninsula called “Great Head” and to its south by a large rocky shoal known as “Old Soaker.” Against both of these features, powerful waves break and lose much of their power.

Thus they are unable to blast away completely the sand that ends up on the beach, either washed down from higher areas on the island or transported along the coast by off-shore currents.  Probably the singular most popular visitor draw on the island, it offers in summer a gorgeous place to sunbathe, picnic, and perhaps to test one’s ability to withstand the numbing but bracing waters without fear of the ocean’s ability to create crushing waves and rip currents.

Safe haven

The picturesque village of Bar Harbor is located on the edge of Frenchman’s Bay, named for the explorer Samuel De Champlain.  The bay has been known since the days of sailing ships as a safe haven from the wild Atlantic waves.

 
Several small beaches at Bar Harbor village face open water, and wave action washes away small sediments, leaving them covered in pebbles.

 

Still, not far off the coast the surrounding waters are very deep, and in spite of the existence of a scattering of islands and an artificial breakwater, relatively strong waves frequently break against Bar Harbor’s shores, washing away small sediments such as silt and sand but leaving larger ones such as pebbles in place.

The village sits on the sedimentary sandstone and siltstone bedrock known as the “Bar Harbor formation.”  When the rock is eroded by waves, it tends to break down in layers, which in turn weather into small, flat fragments, resulting in what is known as a “shingle beach.”

During times of accelerated wave velocity, such as in a storm, the fragments clatter against each other, becoming smooth from the grinding and producing a haunting sound.  Those who remember Matthew Arnold’s beautiful poem “Dover Beach” from their school days may recall that it was just such sounds on an English beach that inspired his philosophical musings.

Given the fact that vast stretches of Mount Desert Island have harder bedrock than underlies Bar Harbor and are exposed to waves more powerful than those at the village, it follows that many of the island’s beaches are scenically rugged, especially along the east coast of MDI, both north and south of Sand Beach.   In these locations, waves are on average powerful enough the year around to wash away all but the largest sediments.

Little Hunter’s Beach

A number of cobble beaches have formed, with some of the sediments produced directly from their underlying bedrock, and vast quantities were transported there by the great glaciers that covered the island 20,000 years ago.  A particularly photogenic example is Little Hunter’s Beach, named for a stream that spills down and into the ocean from the high forest looming above the beach.

The rounded cobbles that bury the bedrock several meters deep here come from numerous  points to the beach’s north, many from inland Maine.  They are of many kinds and brilliant colors:  granite, basalt, schist, and other rock types, rounded and polished by centuries of wave erosion.

 

Little Hunter's Beach is an example of a "pocket beach," tucked back into the coastline but in this case facing unobstructed wave action.

 

There is a direct relationship between the force of the waves and the steepness of a beach surface, so traversing Little Hunter’s is a challenge, akin to walking on an enormous, slanted pile of billiard balls. Like Sand Beach, Little’s Hunter’s is also a pocket beach, tucked back a couple of hundred feet into the landscape — but Little Hunter’s faces open ocean, and only the distant Cranberry Islands somewhat lessen the waves’ power to remove sediments.

Hence the beach is made largely of cobbles, with smaller pebbles visible only at the waterline at low tide, when wave energy is often much lower. The beach is bordered by woods filled with balsam firs, spruces, and bayberry, and the cold breeze that blows over it carries their fragrance for great distances.

Powerful waves

A few miles north of Little Hunter’s is a section of coast open to the full fury of the Atlantic and here are found what geologists call “high energy” beaches. In these areas, the waves have sufficient energy to leave behind nothing but boulders or have blasted away all sediments and left massive cliffs rising starkly from the raging ocean waters.

A boulder-strewn beach that is easily visible from the Park Loop Road is called “Monument Cove,” a recess cut back a couple of hundred feet into the bedrock, which consists of the beautiful deep-pink Cadillac Mountain Granite, forming 60-foot cliffs that tower above a jumble of boulders, some a meter or more in diameter.

 
Monument Cove with its sheer cliffs and massive boulders is easily accessible from Acadia's Park Loop Road.

 

It can take waves moving 1,000 centimeters per second — over 30 feet — to move rocks of that size; but the rounded and smoothed appearance of the rocks testifies to waterflow of that power, providing a spectacle of furious waves and foam and the roar of the sea during the occasional off-shore hurricane or one of the many winter storms that pound the Maine coast.

And yet — areas of Maine’s coast can be subjected to even greater wave velocities, and the stretch near Anemone Sea Cave is a sobering example. Anemone Cave harbors a population of sea anemones, in addition to sea stars, sponges, and other delicate life, and to protect it the National Park Service has long stopped publicizing its location.

However, that location makes it hazardous to humans as well.  The water immediately off the shore here plunges to great depths, permitting enormous waves to blast away at the coast with very little frictional drag from the bottom.  The result is that, in this stretch of Mount Desert Island, there is no beach in the conventionally understood sense of the word at all.

Instead, there are high cliffs rising directly out of the sea, featuring precipitous drops, and a combination of the relentless forces of frost action in winter and the rhythmic, endless surges of giant waves have blasted out a sea cave.  Such caves are relatively rare on the east coast of the United States, but common farther north and on the west coasts of both the United States and Canada where waters tend to be deeper and waves more powerful the year around.

Great diversity

Mount Desert Island has long been known to naturalists and oceanographers as a tremendous outdoor laboratory where creatures ranging in size from tiny ones such as plankton to far larger ones such as whales and a spectacular variety of plants may be studied; to geologists, it offers beautiful examples of all of the major rock types and the forces that from ancient times have created and weathered and eroded them.

But the island has also for many centuries drawn a great diversity of visitors as well:  Native American Indians fishing the rich waters, sailing ships seeking a safe harbor during storms, and city-dwellers looking to escape summer heat. But it has also drawn lovers of the island’s natural beauty and artists seeking to capture the astounding landscapes created when the angry ocean meets rock.

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Around the year 1990 or thereabouts, I stopped getting haircuts. This followed my cessation of shaving around 1986.

Basically, I did the reverse of what many men did, look one way as a young person, then adopt a “straighter” look post college, as we entered the working world. But then, I’ve always tended to work against the grain, the herd, fashion, or whatever the majority was doing.

Anyway, the beard was actually a simple way to look older. I was all of 21 or 22, had increasingly responsible jobs, and I looked like a high school kid. I wanted a way to look older and be taken more seriously. It more or less worked. I also saved a lot on razors and cut myself less.

After a couple years, my jobs became less traditional. I noticed a few men in the 80s wearing ponytails and I began to wonder about that. I liked the look and decided to go for it.

After awhile, it began to work and it seemed to look good with the beard. So, as we entered the full-fledged 90s dot-com era under Bill Clinton, I began to look like I’d stepped out of Woodstock, circa 1969 (I was actually 5 years old during Woodstock). What I learned along the way is, to look like this, there are certain social realities and grooming challenges.

For instance, when you have long hair, you usually need to keep it tied back in order to look neater and keep it out of your eyes, nose, and mouth (hair is not a good snack). Young women learned this by the time most were able to talk, while I was figuring it out in my late 20s.

What sort of hair ties does one use? Rubber? Nope, pulls too much hair. Colorful plastic clips? Not very masculine. Colored hair ties? Yeah, that worked, but the particular colors were critical.

I mean, nobody ever taught me that matching your hair tie to your shirt was important. Suddenly I had to learn proper accessorizing. Not something they brought up in “Boys’ Life,” I’ll tell you. And they didn’t cover it all those years later in “Rolling Stone,” “Men’s Health,” or any other magazine. And the barrette question just had me totally stumped.

Then there was the whole braiding thing. Does a guy braid long hair? Well, I learned that depended on whether or not he could braid his hair, needed help, or even had enough hair to braid.

Also, how did it look when done? French braid? Regular braid? Exotic? Did you complete the braid with a basic hair tie or something flashier? This whole issue could get very metrosexual, very fast.

I learned several things about braiding hair. First, I couldn’t do it to save my life, while most women could pull it off by age 8. Second, I had to have someone else do it and, even when done right, I wasn’t too sure how I felt about it. And finally, it took awhile before I really had enough hair to pull it off.

It looks good on many big, burly long-haired men like certain Native American folks you see in movies and on TV. It looked good on “Game of Thrones.” But did it work for short, Jewish guys? The jury is still out.

Another issue with long hair was the reaction of potential employers and others of a more short-haired variety. During this period, I worked for other people and, whenever I went in for an interview, I had to carefully consider my look based on the job.

The straighter the job, the more I had to trim the beard, tie back the hair, and carefully coordinate the hair-tie color with the suit jacket or tie (or shirt, that’s what went wrong). It was a nightmare.

And deity forbid that I let my hair down. Oy! You could just see the looks on the faces as you shook hands and sat down for the interview.

There would be this forced smile that didn’t reach the eyes and you could almost hear the thoughts. “Does this guy bathe regularly? Is he a commie? Anarchist? Hippie? Y’know, he kind of resembles Jesus….”

On that last one, my wife once informed me that I was getting some very odd glances from older church ladies back before my hair went gray.

By the late ’90s, I was a full-fledged long-haired hippie throwback and happily self-employed. Ironically, it worked even better, as my job was as a computer consultant. People in business had a definite idea of what a techie should look like, and for some reason, long hair played into it (though proper accessorizing was still critical).

I actually once had a new client tell me that, had I shown up in a suit and tie looking all straight, that he would have thrown me out. This also was the era when business casual started to gain steam and suits were replaced by khakis and polo shirts with company logos. I fit right in, though I stuck with jeans.

To actually be in fashion for once in my life was a bit of a shock. I almost opted for a haircut in protest. And I don’t abide khakis.

Since then, I’ve had a couple office gigs that I learned even more from. Not-for-profits are way more comfortable with long hair than corporations (unless you’re a 20-something tech genius who just came up with the next Facebook). Lady bosses much more often prefer long hair then male bosses do (still no idea on that one). And the new generations seem to vacillate between long hair and no hair.

I’ve noticed a trend where some younger guys who begin to lose hair just go totally bald in their 20s. This was unheard of in my youth, when men worked with the comb over, toupees, and Hair Club for Men.

I refer to these youngsters as quitters in the hair game. C’mon guys, there are options to shaving your entire head every morning! Can you spell Rogaine?

I learned a few other things along the way. Once you start to go gray, people start referring to you as distinguished. But this brings up the question of a distinguished hair tie. Leather? Silver? Corduroy to match the patches on your jacket?

Once the beard starts going gray, you start getting senior discounts (even if it is 10 years early). You rarely get asked for proof of age when purchasing alcohol and the church ladies no longer look at you quite as oddly. Finally, I could go out in long flowing robes and not tie my hair back. What a relief!

And you learn that fashion, no matter what the magazines say, is really about what works for you. Fashion seems to go in cycles and what is old becomes new again every five to 10 years.

If you wait long enough, even disco fashion will return. They’ll just call it EDM fashion (electronic dance music, which is a rehash of the rave culture, which harkens back to disco — well you get the idea.)

Thus, I was in fashion for a bit in the 90s, so by my calculations, I should be back in fashion in another five or so years. But I might need more tattoos (I have only one) and maybe a few more piercings (only three at present).

Now, after  more than 20 years of long hair, maybe I’ll have to finally look into braiding lessons. That might be in fashion soon. Unless the hipsters start braiding their beards. Wait, does that means you weave beads in? Tiny barrettes? Artisanal hair ties? Oh man, what next?

Editor’s note: Michael Seinberg remains long-haired, bearded, tattooed, pierced, and perfectly happy with that, he says, noting that his employer is too. Of course, he’s still self-employed.

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Haven in a storm: On a dark and snowy Tuesday morning, the glow of neon warmly welcomes the Old Men of the Mountain to breakfast at the Duanesburg Diner.

On the last Tuesday of year 2015, Dec. 29, the Old Men of the Mountain met at the Duanesburg Diner in Duanesburg. This was the first day that the OFs have even had a hint of winter driving.

Early in the morning, the roads to the Duanesburg Diner had some snow, and it was sleeting by the time the OFs who made it to Duanesburg and were fed. When the time came for the OFs to head home, it was not bad at all.

This scribe discussed the column with a published writer who reads the column but lives waaaay out of the area; he said he understands the problem of writing the column with a semblance of freshness because of the redundancy of conversations the OFs must have. Which, to the OFs, are not redundant, but variations of topics that have been covered many times before.

This makes reporting the fodder fed to the scribe by the OFs difficult. However, it is not unique to the scribe because he, too, is an OF and it all seems relevant and new to him.

One point the scribe failed to bring up in the conversation with the author, is that much of the chatter of the OMOTM is on aging and the problems that tag along with getting older and how the OFs cope. The scribe was taught many years ago the best way to learn anything and retain it was through repetition.

In that regard (and the scribe cites this as an example) the discussion of ticks in different ways, and repetitively, should help those who read the column (and the OFs themselves) to know what to do, how to realize they have been bitten, and how to avoid and understand the world of ticks.

Beaver pelts worthless

Now to the conversations of Tuesday morning.

One OF reported that he was called to remove some beavers from a pond where the beavers were causing a lot of trouble, and property damage. After obtaining the proper permits, the OF harvested five beavers from the pond.

The OF said the beavers were very large and he was glad he had help in getting them out. This OF told the other OFs that, now that Russia is mad at us and not buying the beaver pelts, the bottom has fallen out of the beaver pelt business.

The Chinese demand has not picked up the slack so it is hardly worth the gas money to mess with these animals. That may be way they are proliferating to the point where they really are becoming a nuisance.

Bourbon honey?

Our resident beekeeper reported that one of the honey people he knows is buying used bourbon kegs and filling them with honey.  This fellow is going to leave the honey in the kegs for a yet-to-be-determined amount of time.

The prototype apparently showed that the honey will absorb some of the bourbon flavor from the kegs. The alcohol will be long gone so only the flavor will be left and the theory is he will have bourbon-flavored honey.

He hopes this will catch on. It might with the “I’m going to hire a wino to decorate our home” crowd.

Water scarcity

The OFs discussed the reality that more homes being built in some areas of the Hilltowns are affecting the water tables. Residents of some homes (as other houses are being constructed around them) have noticed their well levels have gone down to the point where some have run out of water, or their wells have taken a longer time to recover.

These OFs report that wells that previously delivered 10- to 12-gallons-a-minute water flow are now in jeopardy.

Fish tales

The OFs progressed from this type of water to local streams, and lakes, specifically Warner Lake, and Thompson’s Lake and the stocking of fish. Some of the OFs were pretty sure the process of restocking is still going on, while a few others were not so sure.

An OF mentioned some state hatcheries have been closed and the only reason they could think of was state budget restraints.

The OFs started their fish tales on the size of some of the fish they have in their ponds, or ponds they know of, especially the size of some of the carp and catfish. These two aquatic scavengers do keep the OFs’ ponds clean. One OF mentioned that he has grass-eating catfish in his pond and they are pretty good sized and do gobble up some of the algae.

Name changes

The OFs talked about name changes and some of the OFs’ names are not their real names. The OFs told stories that, when their parents emigrated, quite often their names would be changed at Ellis Island to a more common name so they would be able to find work more easily.

One OF mentioned his father’s name was changed from what it was to a more “Americanized” name so he could do just that — take employment. This OF said that one of his father’s brothers also changed his name and it was different than the one his father took, again for the same reason. His other uncles did not have to change their names because they stayed on the farm.

Social Security and birth records must have a grand time with all this. Anyway, “Hey, you” works for anyone and is gender neutral.

Those braving the weather and making it to the Duanesburg Diner in Duanesburg and sitting in the warmth of the diner with hot cups of coffee were: Robie Osterman, George Washburn, Roger Chapman, Gerry Irwin, Lou Schenck, Mace Porter, Jack Norray, and me, and that’s it.        

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There are many changes occurring in health care as state and federal health programs are requiring our local hospitals, doctors, and insurers to help patients and caregivers better understand and manage their care.  New legislation in New York State, the Care Act, was signed into law and will become effective this spring.

It requires hospitals to allow patients to designate a caregiver in their patient records.  The caregiver would also have to be given training for any post-hospital care that they would need to provide to the patient such as changing bandages or using other supplies, for example.

Community Caregivers is working closely with our local hospitals on committees they have established to improve care transitions after leaving the hospital and to help patients be more engaged in self-management of their care.  Community Caregivers has also received some funding to offer a new Health Consumer Assistance Project to provide information to educate our volunteers, caregivers, and supporters and the general community regarding health consumer issues.  

Community Caregivers will also be conducting a number of health care consumer workshops in our local communities to educate individuals on how to access their medical records, designate health-care proxies, and understand how to work with providers after a hospitalization. We will also be distributing information on consumer health issues and make referrals for further assistance, if needed, for services available through the New York Connects program of the Albany County Department for the Aging.

In the coming months, Community Caregivers will have staff members who are available to discuss health consumer issues of concern to you regarding communication with your doctor, your hospital stay, in-home care and other issues. 

Community Caregivers Inc. is a not-for-profit organization that provides non-medical services, including transportation, and caregiver support at no charge to residents in Guilderland, Bethlehem, Altamont, New Scotland, Berne, Knox, and the city of Albany through a strong volunteer pool of dedicated individuals with a desire to assist their neighbors.

To find out more about our services or our volunteer opportunities, please visit www.communitycaregivers.org or call 518-456-2898.

Editor’s note: Michael Burgess is a health care policy consultant at Community Caregivers Inc.

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