Archive » March 2021 » Columns

Once upon a time many years ago, some male babies were born. At that time, these young babies did not know that much later they would become old men, and most would have babies of their own.

Also, little did they know they would eventually become members of the Old Men of the Mountain. Nor did they know what kind of life the years would bring.

These mysteries would shape the memories of their formative years. As the memories are related today, many details are as sure as if the event happened yesterday. A couple of the stories tied with current events made this hard to sort out from the forties and fifties, or the current century and 2020.

What prompted this was a discussion on high school and the kids in the class, who are now senior citizens. These stories had the kids in school, still the kids in school; this is how the OMOTM talked about them and this scribe actually believes they truly saw them in their mind’s eye.

The girls are vivacious, and the guys are young athletes, when in fact, the guys are probably bald and fat, wrinkled and bent; the women are also fat, wrinkled, and bent. But the OFs who have not seen them in years do not picture them this way.

One OF told the story of haying with the gang from Berne all day long and then taking off and going swimming. The OF mentioned he had not seen many of these guys in years and wondered what they were doing.

He remembered young and virile people, and it was possible to tell this by the sound of his voice. This OF mentioned one of the girls in the group and wondered where she was and what she was doing, and the OF would like to see her again.

Not wanting to spoil the illusion, this scribe thought to himself as the OF carried on, if the lady in question is still alive. It is interesting what the OF’s remember and how they do it and in what context.

Recalling some of the antics the OFs pulled when they were kids have many of those in the group discussing how we did some dumb things when we were kids. In a way, the OFs take it easy on some of the things kids do today.

However, one OF said, “If you recall, much of what we did back then was mischief; it was not mean.” 

“Today,” this OF continued, “A lot of what the young people pull is downright mean. There is a difference.”

This scribe retorted, “Some of our exploits might have put us in jail today, instead of just getting scolded, if we were caught, even though most of the stunts were just nonsense.”

That phrase started a certain memory.

“I remember the time when there were five of us in a coupe and we raided Middleburgh for girls because apparently there were no girls in Schoharie.”

That is not all that coupe of boys raided, but again it was nonsense, and not mean by any measure. It was one of those things that could be very funny, but the culprits dared not be around to take part in any of the fun, they just had to talk about and imagine what was happening and what the reaction would be.

With this stunt, the perpetrators would want to be long gone. There was really not much sense in hanging around because, if caught, they would be tarred and feathered at least.

This scribe asked the question, “Was our youth more fun than now, or even back a few years, to our adulthood?”

The answer for the OF was: H--- yes.

Whoever said old age (and we are old, there is no getting around that) was fun?

A common reaction received from one OF was: “I ache from the bottom of my feet to the top of my head; all my friends are in the same boat. They either have cancer, or heart trouble, or are deaf with blurry vision, have arthritis in every joint, and have had their car keys taken away. What fun is there in any of that?”

“Yeah,” another OF answered. “It is more fun to remember being young, than it is to be old. 

“Boy,” the scribe thought, “Did I call the wrong guy!” 

Come to find out this is more a product of the pandemic than the way the OF really felt. Being cooped up with no release, the scribe thought, is more of what is going on than the “down in the dumps” recitation, because usually the OF is upbeat no matter the situation.

In a way though, remembrances are fun even if in our 80-year-old minds we still see our high school mates as if they were in their teens. The girls are still young and pretty and the guys all have hair and muscles.

This scribe agreed with the OF and added that he still sees his kids as in their teen years, even though they are in their sixties with kids of their own. What about the OFs who have more great-grandkids than some OFs have grandkids? How do they still see their kids?

We have survived spankings, lead paint, rusty playgrounds, second-hand smoke, toy guns, no seat belts, no helmets, and drinking from the hose. And we still have memories of childhood that are the dreams that stay with you after you awaken.

The Enterprise — Melissa Hale-Spencer

Altamont’s Masonic Hall on Maple Avenue opened in 1913. Within a year, movies began to be shown on the second floor and, with some breaks, ran for four decades. The church next door, St. John’s, had been the site of Altamont’s first film entertainment, through a Bioscope in 1897.

Primitive systems of filming motion to be projected on a screen had been developed by the 1890s. Guilderland’s first opportunity to sample the new technology came in October 1897 when the St. John’s Ladies Aid Society sponsored a Bioscope entertainment two evenings in the Sunday School Room.

Advance publicity in The Altamont Enterprise claimed that the Bioscope, never before shown in the vicinity, was “the wonder of the age.” For an admission of 25 cents for adults and 10 cents for children, viewers could see the surging waters of Niagara Falls and President William McKinley on Inauguration Day.

But the main attraction was the New York Central’s Empire State Express filmed approaching at the rate of a mile a minute, making the onlooker “involuntarily scramble to get out of the way of the train. The wonderful realism of the picture makes the most unimaginative person shiver.” Front-row thrills were available for 35-cent reserved seats.

Noted in the next week’s Enterprise that the performances were “quite well attended and while the views were not brought out as clearly as wished for, owing to the operator being obliged to use gas instead of electric light, yet the wonder of the invention was fully demonstrated and the exhibition proved quite satisfactory.”

Their appetite for movies whetted, local filmgoers were able to see competing motion-picture technology when itinerant projectionists Hicks and Thomas Co. brought Edison’s Kinetoscope to the church a few months later. The audience must have been satisfied because the next week’s Enterprise judged that it was “the best in its line that ever visited our village.”

In 1903, at the Altamont Reformed Church, J.W. Achenbach was presenting a program billed as “The World’s Greatest Moving Picture Exhibition.” Viewers had the opportunity to see clips of Our Martyred President McKinley’s funeral, a Yale vs. Harvard football game, Little Red Riding Hood, a trip to the moon, and the Empire State Express at 80 miles per hour.

Attendees were guaranteed thrilling realism and no flicker or their money back. Admission was 25 cents for adults, and 15 cents for children.

 

Regular shows

The occasional motion picture was offered in Altamont and Guilderland Center over the next few years.  With the opening of Altamont’s new Masonic Temple, regular, local moving-going became possible.

An April 1914 notice in The Enterprise announced to the public that Willard J. Ogsbury and Newton Stafford would offer an ambitious program of moving pictures, allowing viewers to see five reels for only 10 cents on Tuesday, Thursday, and Saturday evenings.

“First class,” and “giving general satisfaction” was the paper’s judgement the next week, noting the new venture had met “with good results as far as attendance is concerned.”

Quality improved quickly when within weeks a new lens was installed in their machine that projected a 9-by-12-foot picture on the screen, producing a larger and clearer image. In 1915, electrical lines were run into Altamont, allowing installation of a new electrical apparatus using an arc light that promised to show pictures “equal to any city theatre.”

Later that year, the eight-reel, big-budget spectacular “The Last Days of Pompeii” was shown by W.J. Ogsbury, now apparently the sole proprietor of the venture. Residents from Altamont and the surrounding area must have been entranced by scenes far from their everyday experience, watching fighting gladiators, chariot races, lions turned loose, and a vivid scene of the Mt. Vesuvius eruption engulfing Pompeii — all for 15 cents.

In 1915, a large notice appearing in The Enterprise advertised that the moving pictures were “Under the Management and for the Benefit of NOAH LODGE.” Five reels were to be shown regularly with an “expert operator in charge” on Saturday nights, for 10-cent admission.

By December 1915, shows were suspended due to lack of patronage, but must have been resumed at some point since, during the polio outbreak of 1916, a Board of Health order banning children under the age of 16 from attending public gatherings caused another suspension in moving picture shows at the Masonic Hall. “The management feels to continue the show under the present conditions would be unprofitable.”

The United States entrance into World War I was brought home to the local folks in 1918 when a movie benefitting the Red Cross was screened showing scenes of life in American training camps, activities of the army in France, and Red Cross personnel working behind the lines.

Charles H. VanValkenburgh, the theater manager, promised two reels of drama, two reels of comedy, and one reel of real life for 10 cents every Saturday night.

As the decade of the 1920s opened, movie-going had become established as popular entertainment for all ages. The Masonic Hall Theater, as it had become officially called, ran the longer features Hollywood had begun to produce.

Each week, the Village Notes column included the name of the next coming attraction, a synopsis of the plot, and listed those who were playing the leading roles.

Most of the films viewed no longer exist because, to the regret of film scholars, the material substance of early film has caused a huge number of them to deteriorate and crumble into dust in the cans where they were stored.

With Enterprise information, at least the names and plots survive of such long-forgotten movies as “The Night Horseman,” “Darling Mine,” “Whispering Wire,” “The Unknown,” or “A Stage Romance.” Occasionally, a film still considered a classic flickered across Altamont’s screen as when John Gilbert and Greta Garbo starred in the passionate romance “Flesh and the Devil.”

 

Talking pictures

“The Jazz Singer,” a 1927 movie that introduced the breakthrough of sound to audiences, changed movie history. Studios had been at first reluctant to adopt the new technology due to the high cost of new equipment to film the productions and then to theatres, which would have to refit with expensive new sound-projection machines.

But the audiences were clamoring for talking pictures, forcing the studios and theaters to move on. Most of “The Jazz Singer” was silent except for a few portions of sound recorded on discs that had to be played as the film ran, the operator carefully synchronizing the record to the film.

When “Saturday Night Kid” played in Altamont in December 1930, featuring Clara Bow’s “lovable, slangy, sloppy chatter,” Ray Rau handled the accompanying discs.

A brief announcement in June 1929 informed the public there would be no movies over the summer, though they were back in operation in September, managed by a party from Albany. In spite of the warning, “If Altamont people want their shows continued, they should support them by attendance.” By December, the unnamed Albany operator closed down the theater due to lack of patronage.

A week later, movies resumed under the management of Roy F. Peugh, who was joined by Ray Rau.

The issue of sound had reached a point where the decision had to be made: Close down or invest in new equipment to show sound-on-film productions.

In March 1930, a committee of Masons had been in Schenectady checking out a “sound outfit” there with the idea of running talking movies regularly. By December, it was announced that a talking-picture outfit was to be installed at once.

Finally, on Feb. 20, 1931, a front-page headline said “Altamont Sound Movies To Start With a Free Show.” Two Simplex projectors and a crystal-beaded sound screen were ordered by managers Peugh and Rau. The walls were padded with Celotex panels to provide the proper acoustics, all at a cost of $2,000. 

Installed were seat cushions for everyone’s comfort with the seats tilted back one inch for better viewing. To operate all the new equipment, a second electrical power line had to be run into the building.

A public-inspection night was free, but the regular price of admission would now be 35 cents for adults and 25 cents for children. With the coming of warmer weather, patrons were assured not to worry about the heat since electric fans were now available.

Headlined “Talking Movies Big Success in Altamont,” The Enterprise reported the free demonstration night brought out 300 people who packed the hall, delighted at the perfect synchronization of voice and picture. Although at first only one projector was in operation that night, causing a delay between reels of “Cuckoos,” in time for the next Saturday’s showing the second projector would be in place for a non-stop performance.

 

Second life

Thus began the second life of Altamont’s little movie theatre.

The headline “Talking Movies Capture Altamont and Vicinity” reflected the enthusiasm the public from the village and the surrounding area felt about having talking pictures offered locally. Large audiences crowded the house.

During the Depression, the public turned to movies for escape and the modest admission cost at Altamont brought in a steady audience throughout the 1930s. Movies came to Altamont after their first-run showing in city theaters.

“Gone With The Wind,” one of the most successful and popular movies of all time, opened in 1939. Two years later, it finally arrived in Altamont for a two-day run. “Full Length Nothing Cut But The Price” read the half-page ad in The Enterprise.

During the war years, the theater provided much-needed escapist fare, but war-related films were often part of the schedule, some to boost morale as when the 1942 production “Our America At War” was added to the bill with the regular feature “Look Who’s Laughing.”

Others were far more serious; when and how to handle incendiary bombs was the topic of one shown to Civil Defense workers and volunteer firemen.

Movies continued through the 1940s and into the 1950s. Attendance had reached new lows by early 1957 and it seemed as if the show was over at the Masonic Temple.

In February 1957, an announcement appeared in The Enterprise that Jack Jalet, at the time a well-known Altamont resident, had the approval of the Altamont Business Association to manage the theater, being aware of “the need for entertainment in this village, especially for young people. Saturday matinees will be enjoyed by all.”

Jalet commented, “Hearing that plans were underway to remove the projectors from the Masonic Hall caused me to present a plan to bring back regular shows to Altamont.”

He proposed that each Saturday’s schedule was to include a two-and-a-half-hour matinée with the feature film and five to eight additional cartoons, then running an adult performance in the evening.

A week later, he wrote “An Open Letter to Teen Agers” in The Enterprise, requesting them to be quiet during the movies to allow the adults present to hear the dialogue. These customers would then return for future programs to help keep the theater open.

For a few weeks, longer movies were offered. However, in a blurb about the April 6 feature “A Yank in the RAF,” Mr. Jalet reported attendance was very disappointing and, unless more adults attended, movies would come to an end with the last show scheduled April1 13, a Dean Martin and Jerry Lewis comedy, “Pardners.”

Because The Enterprise ran no additional movie ads or mention of movies in the next few months, it seems the Masonic Hall Theater shows had come to an end.

Competition from TV, drive-ins, and more advanced film and sound systems in bigger city theaters put an end to our local show, just as happened to many small neighborhood movie theaters in towns and cities all over America at this time.

For over 40 years, the little theater had brought pleasure and entertainment to the people of Altamont and the surrounding area.

It has been suggested that, as many of the Old Men of the Mountain get their shots, we discuss how those who have already had their shots can get together. This is not a bad idea for those who have them or have appointments to get them.

The first thing this scribe did was check Albany County for current restaurant protocols. The answer was simple and ambiguous

In essence, it said 50-percent seating capacity and mask, and with the typical six-foot distancing. However, it also said to call the restaurant to be sure it is open and how it is handling the COVID virus now.

Well, that is not too bad. This scribe will have to get on the phone and start there. Maybe writing the column will be a lot easier and more entertaining if enough of the OFs can get together to make it so.

The phone calls this week had many different ideas; however, there were a few common threads. The main one was to be sure all those in attendance had their shots, and they had observed the two-week waiting period after their second shot.

This scribe thinks again that the Old Men of the Mountain are in the age bracket where this virus likes to hang out and the virus is not playing any games.

As mentioned a few columns back, the OFs do want to get out but don’t want to be dumb about it. One OF mentioned that there are some out there who don’t believe in the vaccination or that it does any good.

The reasoning behind this is poor at best. The feeling behind this seems to be that no one knows where this virus came from and that it will eventually disappear and no one will know where it is going.

In that phone call, it was pointed out that the OF should look at all the vaccinations that work. This is not rocket science; there are plenty of vaccines out there preventing all kinds of diseases so at least the medical researchers had a starting point.

 

Celebrating birthdays

Somehow, on one of the phone calls that were made to the OFs, we started talking about birthdays (maybe because this scribe has one coming up) and this discussion came up with a neat idea for those who have a number of kids with birthdays falling close together: Have one birthday party for all of them at the same time.

The OF said he couldn’t do that because he would have to rent a hall. The OF’s reasoning was that, if he allowed each to invite their friends, he would have to hire a cop for crowd control, and with everyone bringing presents, the chaos would be worse than Christmas

The other thing would be sorting it all out at the end of the party, whose presents belong to whom, etc. etc.

Then, as the OF and this scribe talked, the conversation switched to the COVID problem again and when this particular OF and this scribe thought the pandemic would be over so we could have normal birthday parties again.

The OF thought (hoped) by the end of summer, and this scribe commented he doubted if the world would ever be over it. It may pop up like the flu season, or the cold season, and soon we will have the COVID season. This scribe thinks we will have to regularly get the COVID shot, just like the flu shot.

 

One planet

This scribe suggested to the OF that he doesn’t think the world is going to be made up of countries, the way they are now, for much longer. The way we travel here and there, and we carry different germs all over the place, pretty soon conditions are going to be tough to avoid germs around the world.

This would also apply to invasive species of all sorts, like bugs, plants, spiders, and snakes, whatever, as well as germs. Eventually, that way we will be one planet even to the point where true cultures and races will be gone — whether we want it or not, or even like it or not, also that may be a good thing or not.

This remains to be seen, but the scribe added, the OFs won’t be here to see it, nor will our kids, or their kids, even the next generation of kids, but this scribe feels it surely will happen.

Again, the OFs are accused of getting too deep into these types of discussions. This must be a byproduct of being cooped-up all the time — too much time to think.

Then one OF said, “Thinking hurts my head, I’m too used to comic books and cartoons. Give me a horse and a plow slowly plodding along turning over the sod and sniffing the aroma of the earth as it becomes exposed and I am happy.”

To others, the OFs suppose it is the smell of the exhaust of the tractors doing the same thing.

As the OFs have been saying all along, they just want to get back to some kind of routine. At one point, this OF wondered if there is going to be a COVID baby boom, to replace all those that were lost to this pandemic.

In 2033, will there be a whole bunch of quaranteens? Just wondering.

Further wondering — we never thought the comment, “I wouldn’t touch them with a six-foot pole” would become a national policy, but here we are!

 

Condolences

It is with great sadness that we must report that John Rossmann, another faithful member of the Old Men of the Mountain, passed away around 10 a.m. on Monday morning at his home in Huntersland. We all offer our prayers, and condolences to the family of John.

The Emperor has no clothes. But does it matter that he’s naked in public?

As the $1.9 trillion federal stimulus bears down on us, forgive me for saying aloud what you’ve suspected all along. Deep down, you’ve always known that America was never going to repay its $28,000,000,000,000 national debt. Like, when push came to shove, you knew that’d be impossible. And why question yet another stimulus check when there’s such a vital need?

But for those who’ve never considered the breathtaking fraud of our global financial system — or, for those who have considered it and now fear it’s all about to come crashing down — let me explain what’s really going on. Fortunately, your anxiety is misplaced; by the time our national debt becomes something to worry about, you’re going to have a lot more to worry about.

Conjure in your mind that mid-1700s colonial society wherein a farmer seeks to buy a pair of wool socks from the local tailor. The farmer barters for the wool socks with a block of his cheese, and the tailor — who really likes cheese — agrees to the trade. But, there’s a caveat (because there’s always a caveat with tailors, am I right?)

“It takes me more time to make socks than it takes you to make cheese,” the tailor says, pretentiously. “And because it’s more of a hassle for me to obtain wool, spin it to yarn, and expertly weave it into a pair of socks than it is for you to just let some milk curdle, then” — and here the tailor makes his move — “if you want this pair of wool socks, you’ll have to give me two blocks of your cheese.”

“But I haven’t got a second block of cheese,” the farmer protests.

“Oh,” the Tailor replies. “Then you can’t have my socks.”

“But it’s cold outside,” the farmer wails. 

“Tell you what,” the tailor responds, mercifully. “I’ll give you this pair of wool socks now in exchange for a single block of cheese, but — you owe me that second block of cheese within a month.”

The farmer gleefully agrees to his debt-financed part of the deal, walking off with both a pair of wool socks and an obligation to deliver unto the tailor a second block of cheese. Meanwhile, the tailor gets a block of cheese plus an “IOU” good for a second one within 30 days. Transaction complete.

What I’ve just described is the type of transaction that’s defined most of historical commerce (or, so goes the ubiquitous myth). In societies where a money system evolved, those little coins or paper instruments served merely to make more efficient the process of trade. A standardized “worth” to money enabled a transaction’s participants to easily assign a value to goods and services that eliminated the imprecision of on-the-spot bartering. 

So adapting the prior farmer/tailor example, instead of having to equalize the transaction via a promise of later payment, the “inherent” value of the products can be instantaneously reflected in the medium of exchange: The farmer buys a pair of socks from the tailor for $10, and then — separately — sells him a block of cheese for $5. Two transactions, complete. 

But now let’s presume that the farmer has neither cash nor a second block of cheese, yet still really needs those socks. 

“That’s OK,” the tailor says. “Take the $10 socks now, give me your $5 block of cheese, and pay me the remaining $5 later. But for the luxury of paying me later, I’m going to charge you an extra $1 per month until you fully pay me.” The farmer happily obtains his socks, plus a debt — with interest.

That’s how the modern economy works. Soon enough — after a few such transactions — the farmer owes the tailor $28 trillion. 

Now: Let’s examine America’s present-day $28 trillion global debt, because just as the farmer can’t possibly repay his debt, neither can America. And that compels the question of whether the tailor should have expected to be repaid in the first place.

The tailor likes cheese. Like, a lot. And although he wanted to be paid more than the farmer could give him at the time of the transaction, he was nonetheless willing to part with his handcrafted socks for less than their stated value. Sure, he bargained to be paid more later, he expected to be paid more later, yet he still nonetheless agreed to part with his socks in that moment for the price that the farmer could then pay. 

At any time during their several subsequent exchanges, the tailor could have stopped trading pairs of wool socks for blocks of cheese — but his cheese habit compelled him to keep parting with his socks in exchange for whatever cheese the farmer could offer (plus that increasingly suspect promise to pay the balance later). 

So: Was a pair of wool socks truly worth two blocks of cheese, given that the tailor was so consistently willing to part with them — in practice, in that moment — for only one block of cheese?

Unsurprisingly, the farmer eventually comes back and says, “Sorry T, turns out I’m destitute, and thus can’t give you all those second blocks of cheese I previously promised you.”

Whatever. The fact remains that, while the tailor had anticipated receiving the cheese he was rightfully owed, his belly had still been filled with that which had made parting with his socks worth it to him at the time.

Sure, had the tailor known he ultimately wouldn’t be paid the full amount of the debt, maybe he wouldn’t have sold the farmer his wool socks — but that would’ve meant forfeiting access to any cheese at all. And the tailor could not have abided such deprivation.

The reason I’m beating this wearied horse to death is to explain the significance of every single American’s $85,000 share of the national debt — a per-person obligation more than twice the United States median per capita annual income. (Incidentally, that $85K figure factors in all 330 million Americans, be they infants or your lazy deadbeat cousin who has no intention of working a single day his entire life. The share of the national debt for every adult taxpayer? A cool $909,000. Yup.)

Everybody knows America’s debt won’t be repaid, yet nobody seems to care. And the kicker is that it doesn’t matter anyway.

That’s because the myriad transactions that accounted for our present obligation to repay a preposterous number of zeroes were incorrectly valued in the first place. That $28 trillion debt is the outstanding legacy of countless exchanges that already happened.

Two parties to a deal were sufficiently satisfied with their bargain to finalize negotiations and go on their merry ways. Yes, one of those parties foolishly believed she would eventually receive the unpaid balance, in addition to interest payments in the interim. But as the balance sheet shows, that expectation was wrong.

One day the tailor says to the farmer, “If you don’t pay me the blocks of cheese you owe me, I’ll not sell you any more wool socks.”

The farmer — looking sheepish but nonetheless secure in the true dynamic undergirding their negotiations — merely shrugs, and says softly: “But if you don’t give me more socks, my feet will be too cold to make you any cheese at all.” 

Thus, the essential truth: Though the tailor is owed several trillion blocks of cheese, he’d rather have one more block than no more. The terms of the transaction were wrong from the jump.

The tailor had valued his time, labor, and the cost of raw materials to arrive at a price-per-sock-pair that was twice the cost of a block of cheese, but had overlooked one simple criterion that he hadn’t priced into his socks: to wit, that he really, really likes cheese.

So let’s finally kill off this horse (which, to keep things simple, belongs to an unrelated farmer). 

America is the farmer, and the global financial system is the tailor too afraid to permit our fiscal default. Why? Because the worldwide financial system likes our cheese. It needs our cheese.

And though cheese is horrendously unhealthy in the quantities that the world consumes, we just can’t stop. That $28 trillion debt symbolizes the American empire. It’s the price tag of enforcing the integrity of a unified international market, a.k.a., “the cheese.”

Until the world’s creditors — be they China, international financial institutions, Social Security recipients, or domestic mutual fund managers pile-driving money into allegedly safe U.S. Treasury-backed securities — wean themselves from our cheese, America will continue to expand its debt load. And a debt that won’t be repaid is just a meaningless string of zeros on a spreadsheet. 

By the time the world declares that American cheese no longer has any value, the entire construct of money will be meaningless anyway — as portended by a recent article in “The Onion” entitled “U.S. Economy Grinds To Halt As Nation Realizes Money Just A Symbolic, Mutually Shared Illusion.”

So the next time you encounter someone shrieking about a $28 trillion national debt, voice some relaxed skepticism; explain that our debt doesn’t represent what the U.S. owes its creditors so much as it represents the intangible value of outsourcing to America the responsibility for shouldering an integrated global financial system — backed by the all-mighty American dollar. 

(True: Reality does significantly depart from our hypothetical. Because when America stops by to inform the tailor that it can’t deliver all the cheese it owes but regardless still wants more wool socks, it brings along its nuclear arsenal and historical willingness to invade sovereign nations for the sport of it. But for the sake of this column, just shut up already.)

So Uncle Sam might as well keep borrowing money with fevered abandon — shorthand for “print more money,” which I presume entails some dude at the Treasury Department adjusting an Excel document with an extra “0” — while the Nations of Earth remain “involuntarily willing” to let us get away with it. At the end of the day, the real value of our debt is ZERO.

If the world community deigns to change the prevailing status quo — and actually takes responsibility for the excesses of war, environmental devastation, and wholesale socioeconomic inequality — then it need not demand that America repay its debts. Rather, the world (and all of us) must become less reliant on American cheese.

After all, the global economy wouldn’t tolerate America’s debts if it weren’t existentially dependent on the economic activity spurred by manufacturing socks in exchange for cheese. 

Until then, Americans should probably keep one eye fixated on a future after the world wakes up — when our 401Ks are suddenly meaningless and issuing stimulus checks in a crisis is mathematically infeasible. Because last month, the Congressional Budget Office projected that America’s federal debt in 2021 would exceed the size of the entire U.S. economy (i.e., the gross domestic product — a measure of the country’s total goods and services). And someday, it’s at least plausible that two plus two will once again equal four. 

I’m not saying that the global financial system will collapse but, if it doesn’t, then I guess we’re well on our way to finding out what number comes after “trillion.”

In the meantime, let’s just all keep pretending that money has value. Because although the emperor may be mostly naked, those sure are some snazzy wool socks. 

Captain Jesse Sommer is an active duty Army paratrooper and lifelong resident of Albany County. He welcomes your thoughts at jesse@altamontenterprise.com.

Photo courtesy of Seed Savers Exchange.

“You like tomato and I like tomahto” is how a line in the old Gershwin brothers song goes but, pronunciations aside, all a good gardener cares about is seeing a slice of a big fat red juicy tomato, with a touch of salt and mayo, spread across a slice of white bread.

It’s a summer thing in the Northeast that I put atop the gardening experience which includes, of course, growing the big fat red juicy things in the first place. Good gardeners are drawn to the process like moths to a flame.

But good gardeners never rush, gardening is a delicate art that requires novice and aficionado alike to find out all that’s known to produce the best-tasting tomato there is.

I always say, if you go to Webster’s, right under “tomato” you’ll find a picture of a good gardener showing off a gem that defines “tomato-taste.”

I know gardeners who make fun of the homeowner who says, “Well, I guess I’ll throw a few tomatoes in this year” but good gardeners welcome anyone into the fold who plants something in the earth and cares for it till fruition. And tomato-loving gardeners are a genus of moth who take to the flame with abandon.

Every year for many years I start tomato seeds indoors on St. Patrick’s Day in hard plastic trays whose cells I fill with the best potting soil available.

I love the day because it’s the beginning of the gardening season, but I rue it as well because I must father those seeds, help them sprout and, when they reach a certain size, set them in pots so their roots can spread.

When the seedlings are ready to go outside, I put them in the sun for an hour then bring them back in. The next day it’s an hour and a half, and after a week, two hours, then longer in mottled shade until the strips can withstand June’s blaze without their leaves turning white from sunburn.

That is, the good gardener accedes to what nature allows or demands. Acclimating the plants to the sun — called hardening off — is a tomato’s sun-tan lotion.

Because of my dedication to tomatoes over the years, I sometimes feature myself a Johnny Tomatoseed, but Double-A at best because I’ve met Babe Ruth Tomatoseed and Willie Mays Tomatoseed.

They didn’t say so directly but I learned from them that the good gardener’s relationship with the tomato (as with every fruit and vegetable) is an act of health: food-health, mental-health, physical health: gardening rearranges the emotions, it’s an epistemological revolution; the good gardener is a seer.

I’m forever upset that wine drinkers can describe the taste of a merlot with the nouns and verbs of poetry. The same is true for olive oil: floral, grassy, robust, polyphenols, are all part of the patois. Such chauvinism might seem chi-chi but, as with the tomato, people want to know what a fruit really tastes like, the gift nature intended — tomato qua tomato, the Standard of Perfection.

In every seed catalogue I come across, the owners of the company try to provide an accurate description of each variety they sell. There are thousands.

No company wants to be seen as a three-card-monte grifter in its sales pitch. They say what science says: The biology of genetics but also the biology of the tongue, the gustatorial judge of that big fat red juicy slice (maybe with salt and mayo) as it slides into the mouth.

That is, with their window-shoppers the catalogue-makers are sharing what the tongues on the street are saying. A few hyperbolize but there’s never a need for caveat emptor.

If I were to use the old man-on-the-street-interview technique — with respect to a tomato — I’d say to the next guy who comes along, “Sir, we’d like you to try this tomato and say in your own words what you think. What are your nouns and verbs? A little salt and mayo maybe?”

The catalogues describe a variety’s sweetness and acidity, how the plant responds to diseases, and how many rosy red jewels to expect in a season. (Some varieties are stingy despite the love.)

A phrase often used with tomatoes — and good gardeners listen — is “old-fashioned flavor” referring to the way tomatoes tasted before agribusiness butted in. Old-fashioned-flavor is a dog-whistle good gardeners can translate.

For example, page 10 of the 2021 Tomato Growers Supply Company’s seed catalogue says of the “Rutgers” — a lost treasure now back in favor — that gardeners everywhere are “rediscovering this old-fashioned classic for its terrific flavor and productivity.”

It says the “Rutgers” is “bright red,” disease-resistant; its skin doesn’t crack when it rains; and has that “delicious old-time taste.”

Old-time-taste means old-fashioned-flavor, which means the taste of the tomato on the vine or a few hours later spread across a slice of white.

On page 6, Tomato Growers describes the “Abraham Lincoln” as “old-time” with a “fair amount of acid  … nicely tempered with sweetness” and “packed with great tomato flavor.”

I’ve read hundreds and hundreds of such descriptions over the years but I’d like to introduce you to — to stay with the idiom — the Willie Mays of tomatoes: the “Dester’s Amish.”

There’s a story behind how I got the seeds from Missouri farmer, Larry Pierce, who told me in an email once that “Dester’s Amish” was the greatest tomato he tasted in 50 years.

What a dog whistle.

I got the seeds, I planted them, and every year I share strong “Dester’s” seedlings with family and friends; I turned on the tomato-guru, the late Carolyn Male, to “Dester’s” which is saying something.

A local better-than-good gardener, Don Meacham, told me “Dester’s Amish” is his Willie Mays.

I went wow, when Willie first came up in ’51, when few knew who he was, after a game I walked across the Polo Grounds parking lot beside him, then up a steep flight of stairs (110) that led to Edgecombe Avenue as my father waited below.

I have to agree with my gardening neighbor: “Dester’s Amish” is Willie Mays. How many get to have two heroes in a lifetime?

And there’s still time to get to the ballpark.

A 1939 Hupmobile

A 1939 Hupmobile could be fixed on the spot if it broke on the road, one of the Old Men of the Mountain fondly remembered. John R. Williams recalls his family’s earlier model was dark green with wooden spokes in the wheels. “That vehicle was a limousine; it had shades, with fringe and tassels that could be pulled down in the back, but the car had a sad ending,” he said.

The Old Men of the Mountain, at breakfast when they were together, talked many, many times about the vehicles they drove when they were younger. These vehicles are considered collectibles today, as are much of what the OFs used brand new when they were in their teens and twenties.

If they purchased these vehicles used, some of these items would be 100 years old today. Even the OF is now a collectible.

This vehicle memory came up in two conversations this week. One OF’s grandson purchased a new vehicle and the OF, of course, gave it the once-over with the required OF hmms, here and there.

The gist of the conversation was, when the OFs were young, many cars and tractors came with a repair manual and a set of tools, and the owner was expected to be able to repair the vehicle himself. Well, those days are long gone.

Today, the OF said, the new owner of a new car better take roadside assistance, and belong to AAA.

The OF said looking at the new car he couldn’t even find where to start the engine; everything seemed to be hidden. To him it looked like it was necessary to take half the car apart just to change the plugs — if the car even had any.

The other OF commented that, even with a newer car today, he is a little leery when starting out on a long trip to somewhere where he is not too familiar. In the old days (in the 1940s,’50s, or ’60s?) if the car should have problems he could jump out, figure out what is going on and probably fix it right there with the emergency repair box that he would have in the trunk.

This is not a fairy tale; it was done by the OF and this scribe, actually more than once. This scribe has a story about a broken spring but that will be for some other time.

Today, the number-one thing, the OF said, he would have to have is a cellphone and know how to use it, and that phone only works if there is reception in the area where the car happened to decide to give the OF problems.

These new vehicles are so full of artificial intelligence that, if the owner doesn’t treat them right, the car will wait for some godforsaken place in the middle of the night to say, screw you and quit.

One OG said, “My 1939 Hupmobile wouldn’t do that, but if it did, most of the time I could fix it right there with the parts and the tools I carried, and a flashlight. But today all I could do is look at the thing and scratch my head; heck, trying to fix a flat tire is a circus.”

The stories continued about how the OFs had problems with vehicles when we were younger; however,this scribe interjected, “The vehicles today seem to go many more miles than they used to, before there are problems.”

The scribe got from one OF a cryptic comment, which seemed to mean much more than these four little words: “Don’t count on it!”  We did not go into that because it seemed like deep water.

Checking with the online car guy it seems that remembering how things used to be also included a reminder of how many weekends we used to spend on Project Cars. Back then, clean fingernails, free weekends, intact knuckles, and financial stability were totally overrated.

Hilltown vaccine

One OF said it looks like the Hilltowns are finally getting some attention regarding the COVID shots. The sheriff’s department is taking care of Knox and Berne with vaccine PODs. The OF commented that “we” (OMOTM) have been saying there should be something like this for the old people that can’t get around. 

This scribe mentioned it must have been short notice and happened rather quickly because this OF knows he doesn’t live in a cave but he had not heard about it until the day of one taking place and the day before the other came to pass.

Either way, the scribe was glad to see it happen. The conversation continued on that both the OF and the scribe hopes this type of vaccine distribution is going on in the Adirondacks and some of the other sparsely populated counties.

Young county

This drifted into another thought — that New York State may be having an increase in age of the median population of the state; then again, maybe not. So this scribe decided to check out some statistics. Hello, Google.

In Albany County, the ages of the Old Men of the Mountain are rare. Albany County is a young county with the average age being 31.

In Hamilton County, the average age is 56; in Schoharie County, it is 45; in New York City (the five boroughs), it is 37, and going up — and the United States national average is 38; all this is as of 2019. That was a fun little project.

Breaking out?

One of the OFs spoken to said he had to go out, and took a chance (because he has not had his shot, at least at the date of the phone call). At the restaurant where he stopped to have a bite, he bumped into a couple other OMOTM having lunch there.

An interesting coincidence or are many of us getting antsy and wanting to venture out of our cages?

Condolences

The Old Men of the Mountain are sad to report that they have lost another OMOTM member. Bill Krause passed away on Feb. 28. The OMOTM offer their condolences and prayers for the family and friends of Bill.

The Old Men of the Mountain would like to also offer our condolences and prayers to the family and friends of another faithful Old Man of the Mountain, Jim Heiser, who passed away on March 6. Both of these men’s families have our deepest sympathies. 

— Photo from the Guilderland Historical Society

The Case Tavern was one of the earliest of the Western Turnpike taverns and remained as a private home in the Case family until the 1940s. It burned in 1950. Its accompanying farm is now Western Turnpike Golf Course while the M and M Motel is located on the tavern site.

GUILDERLAND — The sight of a roadside tavern ahead meant an oasis where both weary travelers and their tired beasts could find respite and refreshment. In the 18th Century, very few taverns had been established in this sparsely populated area.

As years passed and traffic increased, it became obvious profits could be made from running a tavern, even if it were only a home’s front room or cellar where food and drink could be provided. Some were small establishments, while others were especially built as large taverns with ample room for overnight accommodations.

Palatines trekking to Schoharie created the Schoharie road, a dirt track road connecting the King’s Highway through what became Guilderland, Guilderland Center, and Altamont where the steep Helderberg escarpment had to be climbed to go on to Schoharie.

Guilderland’s first taverns appeared along this route, the earliest being Hendrick Apple’s tavern, which was noted on the 1767 Bleecker Map of the West Manor of Rensselaerwyck. In operation for decades, this tavern enjoyed local patronage as well as that of passing strangers and was the scene of Guilderland’s first town board meeting in 1803.

 

“Good moral character”

Apple’s tavern was one of many established along the Schoharie road. A list of tavern owners, having been judged “of good moral character,” who received licenses or permits in 1803 included Christopher Batterman in the hamlet of Guilderland where John Schoolcraft also ran a tavern although his name does not appear on this list. Nicholas V. Mynderse received a permit only, perhaps because his new building (now the Mynderse-Frederick House) was listed as a store, not a tavern.

It’s not known where the taverns that belonged to Nicholas Beyer, John Banker, Frederick Seger, Frederick Friedendall, and James LaGrange were located. George Severson’s Altamont tavern (now the site of Stewart’s) at the base of the escarpment had been in operation since the 1790s.

The licenses ranged in price from $5 to the $7.50 paid by George Severson. Henry Apple paid $9, which perhaps indicated fees depended on the quantity or perhaps varieties of liquor sold. Nicholas Mynderse’s permit carried no fee though a year later he paid $5.

A law had been passed by the Legislature of the State of New York on the first day of March 1788 entitled “An Act to lay a duty of excise on strong liquors and for the better regulating Inns and Taverns,” hence the “good moral character” qualification.

Another tavern owner, cited in J.H. French’s 1860 Gazetteer of New York, was Jacob Aker who ran an inn in Frenchs Hollow at the time of the Revolution. That seems to be the only reference to this tavern.

A second road running west from Albany through Guilderland out toward the Mohawk region was called the State road. The Guilderland section is today known as Old State Road.

Several men there received licenses at this time including Philip Schell, Peter Bowman, John F. Quackenbush, Jacob Totten, Abraham Truax, Wait Barrett, Benj. Howe, Frederick Ramsey, and John Wever.

The location of John Wever’s Tavern, in operation during the last quarter of the 18th Century, was known to be on the State road north of Fullers. In 1803, he met the qualification of “good moral character” and was permitted “to keep a public Inn or Tavern on the State road in the home where he now lives ….”

 

Pounds instead of dollars

Historian Arthur Gregg, having access to old documents relating to Wever, cited a 1792 receipt from liquor merchants Ten Eyck & Lansing of Albany for spirits purchased by Wever for his tavern: 6 shillings for 3 quarts of rum, 2 pounds for 5 gallons of wine, 1 pound for 3 gallons of Jamaica (rum?), 3 shillings for one bunch of segars and 1 shilling for1 pound of Bohea tea.

Old tavern account books recorded English denominations into the early years of the 19th Century. While the relatively new United States Congress had established the dollar as the unit of American currency and passed a coinage act in 1792, it took time before Americans in country places fully adopted the new federal money system.

Albany merchants must have had easy profits from supplying the multitude of country taverns in Guilderland and nearby towns, but with a shortage of specie they were willing to accept 21 sheppels of peas plus 3 pounds and 3 shillings cash from Wever in payment. (A sheppel was an old Dutch measurement.)

 

Great Western Turnpike

A few individuals received licenses for locations not clear to us today. Ezra Spaulding was on the Normanskill Road while Peter Taber was on the road to Schenectady. Gerritt G. Van Zandt was listed as being on the “new turnpike road,” the first of a large number of turnpike taverns along the route of the Great Western Turnpike.

During the later years of the 18th Century, William McKown, a tavern keeper on the King’s Highway between Albany and Schenectady, became acquainted with insider information that a group of investors planned to build a turnpike between Albany and Cherry Valley, an area attractive for new settlement.

He moved quickly to purchase a large tract of wilderness land on the proposed route of the new Great Western Turnpike. In 1793, when it was still wilderness, he built a large tavern there and shrewdly gave the investors financing the turnpike a right of way through his land, past the front door of his new tavern.

An adequate water supply was an absolute necessity for any tavern. Travelers may have been drinking liquor, but their animals needed water. McKown had a bountiful spring nearby and was also able to dam the Krum Kill in a few spots.

He cleverly used hollowed logs acting as pipes to bring a steady supply of water to his tavern and to the pens where animals were kept while their owners or keepers were at the tavern.

Entering a tavern, a man would find a variety of individuals in the room. Some were traveling for commercial reasons, others for personal reasons.

Certain large taverns would have had the regularly scheduled stagecoaches between Albany and Cherry Valley stop to change horses or spend the night. Other men were drovers who accompanied herds of sheep, cows, pigs or flocks of turkeys on foot to the markets in Albany.

Pulled by oxen and guided by teamsters, freight wagons came through, hauling loads of farm produce to market and hauling back commodities unavailable on the frontier. Local men also came in at times, and the air would be heavy with the smell of people and tobacco smoke.

Politics were great topics of discussion, debate, or argument. The Federalists and Democratic Republicans of that day definitely did not see eye to eye about policy or elected officials.

Local government meetings, political rallies, and voting all took place in various taverns. The few women who traveled for any reason would not have been in this mix of men, but in their own “ladies’ parlor,” away from the sounds, smells, and alcohol of the tap room.

When the Great Western Turnpike’s first section opened, it was the main road into southwestern New York and soon extended beyond Cherry Valley, carrying what for that day was heavy traffic of men, horse- or oxen-drawn vehicles, and a variety of beasts.

One author stated there were 62 turnpike taverns along the original 51 miles between Albany and Cherry Valley to serve the traveling public.

Going west in Guilderland, starting with McKown’s tavern in McKownville, a half-mile beyond was a tavern that would have been located just to the west of today’s McKownville Methodist Church. Known as Gibb’s Tavern, that may not have been its original name.

Possibly it was the one noted as being run by George Brown and/or Frederick Fallock. Or one of these men may have been the original owner of the structure later known as the Jackson tavern.

Moving on into the hamlet of Guilderland were Batterman’s and Schoolcraft’s taverns, which were also considered Schoharie road taverns. A mile beyond was Russell Case’s tavern, the next two places were run by men now forgotten, and another was at the house that until recent years stood opposite the Guilderland Town Hall.

Nicholas Beyer’s was next. Then came Traber’s, later called Fuller’s tavern. There was Gilbert Sharp’s and Jewell’s in the vicinity of Sharps Corners. Next came John Meyers, and then Simon Relyea.

At Dunnsville, there was John Winne’s tavern and store, Peter Gorman’s, Christopher Dunn’s and farther west a man named Slingerland ran a tavern. There may well have been additional taverns that have slipped through the historic cracks.

 

Costs

Assuming a traveler stopped for refreshment or for overnight lodging, what were the costs? Historian Arthur Gregg had access to an account book kept in the Severson tavern on the Schoharie road, the last stop before the arduous climb to the top of the escarpment

While travelers were the mainstay of big taverns such as McKown’s, locals also frequented taverns for news; to debate politics; in the case of Severson’s, to pick up mail; and, of course, quench their thirst.

An unnamed traveler stopping at Severson’s spent l shilling for a gill of whiskey (a gill is a quarter of a pint), 4 shillings for supper, 2 shillings to keep his horse, 1 shilling for his lodging for the night, 1 shilling for oats, and 6 pence for a gill of whiskey.

Mr. Lot Hurst came across with 16½ cents total for 1½ mugs of cider, 1 gill of whiskey, and 1 segar. The 1792 Coinage Act permitted half cents and many of the amounts charged included a half cent. John Wemple ordered a brandy grog for 12½ cents. There seemed to be no consistency in the prices charged.

Some of these taverns were also stores selling much needed goods that could not be produced on the farm. John Winne’s Dunnsville tavern/store sold items such as 1 pound of sugar for 12½ cents, a black tea pot for 35 cents, 5 yards of calico for $3.03, and 1 pound of candles for 25 cents.

Since a shortage of specie was common during this time, bartering was acceptable and Winne was willing to accept a cord of wood to equal $1, or 8 pounds of butterfor $1, or two dozen eggs for 18 cents, a day’s labor for 50 cents, 3 turkeys for 75 cents — all to be put toward merchandise available in his store.

 

End of an era

Taverns were reputed in their day to be good moneymakers, supposedly equal to two farms. With the opening of the Erie Canal in 1825 and the development of rail travel after 1832, the heyday of turnpikes and their taverns came to an end.

A few survived to become hotels such as the Dunnsville Hotel and the McKown Tavern, but for most an era had come to a close. With the passage of time, we no longer know where many of these taverns were even located and, one by one, Guilderland’s few old buildings known to have been taverns have disappeared.

Now that some of the Old Men of the Mountain are in the process of getting the COVID-19 shot, the group is getting anxious to get back together and tell stories back and forth, but the main thing is getting out of the house without worrying about catching anything that keeps the undertaker busy.

This scribe thinks this is not going to happen till the end of the year.

The discussion this week with the OGs that were spoken to, was on the weather. Not the weather outside the window right now, but the type of weather we have at this time of year and how it is conducive to some outdoor activities for the OMOTM — like ice fishing.

It has been cold enough for the ponds and lakes to be frozen long and hard enough so the ice is safe. It will take some time for the ice to thaw at the temperature it is now, but nice enough to be reasonably comfortable outdoors for long periods of time and not moving around much.

One OF said that he was planning to ice fish for smelt on Lake George the last day of February. Smelt are a small fish that are really good.

This OF said he has been jigging for smelt since he was a little kid. The OF said he has some rare smelt fishing tip-ups that were hand-whittled by an Indian guide when he was a youngster.

The OF added that was many years ago (being 70 to 75 years ago), back when the OF fished for smelt on Lake Champlain. This OF said that back then the Indian had a little shanty that they used made out of cardboard. Today, some of these shanties are like homes away from home; back then, not so much.

The Indian also taught this OMOTM how to jig with both hands and not get the lines tangled, especially when the smelt are running and they were catching the little fish right and left. “It takes a lot of the little buggers to make a good meal,” the OF said.

This scribe remembers taking his kids ice fishing at Basic Reservoir and the scribe never got a chance to get his hook wet. The scribe spent all his time digging holes and freezing, baiting hooks and freezing, setting tip-ups up and freezing — but the kids had a good time.

The other interesting tidbit the OF mentioned was that, as time went on, there were more and more people enjoying ice fishing and there were, at one time, 30 to 40 shanties on the lake. One entrepreneurial guy would come around and tow your shanty to a new place for a couple of bucks.

The scribe mentioned to the OF, “Just like the movie, ‘Grumpy Old Men,’ with Jack Lemon and Walter Mathieu.”

The OF replied, “Yeah just like that, except we never met anyone like Ann Margaret.”

The OF added that it is activities like this that shorten the winter quite a bit. Skiing and snowmobiles do the same thing.

 

Trapped inside

Another OF spoken to is trapped indoors for the most part. This OF does brave an occasional trip out but, like many of us as we age, some of the things we did as kids show up when we get older.

But this conversation has been held before and the summation is that, when the OFs were younger and knew what it was going to be like when they became older, they vowed they would do the same thing all over again.

As one OF said, he wasn’t “going to live in a bubble.”

This OF is paying now for what he did when he was young, that is, playing basketball and getting injured. Back when his injuries occurred, he said, there was not the medical technology around that there is today.

This OF thinks that, if the same thing occurred today, it would be handled differently and, when he got to the age he is now, he would not have the problems he is having.

We, (the OF and the scribe) thought this was true. In many cases, there have been numerous advancements in 70 years. Some of the medicines and procedures were not even thought of 70 years ago.

One OF mentioned, “What do you think it will be like a thousand years from now?”

There is a thinker for you.

 

Time-jumping

The following discussion was in progress when the OFs were still gathering at the breakfast table. The scribe is time-jumping here in one conversation.

One OF interjected, “You mean if we all don’t blow ourselves up first.”

Then another OF suggested medicine will just be a small part of it, and this OF thought we would be traveling through space like going to Aunt Bette’s today for Thanksgiving and medicine will be like Star Trek. Well that’s a thought.

Back to the phone conversation.

The scribe and the one on the phone think that today’s progress is exponential in many fields and, even as old as we are, we still have time to take advantage of much of it, and in our later years lifetime will be of better quality, once we are through this COVID craze.

Aside from Velcro, time is the most mysterious substance in the universe. You can’t see it or touch it, yet a plumber can charge you upwards of $75 per hour for it, without necessarily fixing anything, said Dave Barry.

How did it get so late so soon? It’s night before it’s afternoon. December is here before it’s June. My goodness how the time has flewn. How did it get so late so soon? — so said Dr. Seuss.

The OMOTM aren’t the only ones to have this discussion in their spare time.

No doubt over the past year you have heard someone describe the many impacts on our daily lives because of COVID-19 as the “new normal.” Certainly, COVID’s impact on Community Caregivers normal operations has been profound.

The pandemic has presented many disruptions to the normal routines of our clients, and our volunteers.  Early on during this pandemic, our team members used their creativity to continue to find ways to support our neighbors, many of whom were affected by physically distancing protocols eliminating friendly visits, leading to even greater feelings of isolation.

While we continue to safely provide services such as grocery shopping, pharmacy pick-up, reassurance phone calls, and transportation, our friendly in-home visits have been placed on hold. Community Caregivers looked for another way to engage those at home and launched our weekly “Lunchtime Chat” sessions that have quickly become popular. 

These phone-in presentations and discussions feature interesting new topics each week with a variety of knowledgeable speakers from the Capital District. Over winter months, we have learned about the history of the New York State Thruway, partnered with AARP for a series called “Brain Health and Staying Sharp,” and enjoyed a conversation about the joy of storytelling to name a few.

Our upcoming “Chats” include another partnership with AARP on safety from phone scams; we also have planned a discussion about caring for houseplants. You can reach out to us for the full schedule.

The topics are varied and intended to inform and at times entertain. To join the chats, call into 518-992-6661 every Tuesday and Friday at 1 p.m.

We also offer a mindful breathing session. Everyone is welcome to join us every Monday at 1:15 p.m. and Wednesday morning at 9:15 to experience mindfulness — call 518 992-6661.

Our mission at Community Caregivers is to provide services that enable individuals residing in Albany and Rensselaer counties to maintain their independence, dignity, and quality of life within their homes and communities.

We can only accomplish this through the support of our generous and dedicated volunteers. Our volunteer recruitment is ongoing and we would love for you to get to know us through an orientation. Contact to find out how an hour of your time can have a big impact on one of your neighbors.

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Community Caregivers Inc. is a not-for-profit organization that provides non-medical services including transportation and caregiver support at no charge to residents of Guilderland, Bethlehem, Altamont, New Scotland, Berne, Knox, and the city of Albany through a strong volunteer pool of dedicated individuals with a desire to assist their neighbors.

Its funding is derived in part from the Albany County Department for Aging, the New York State Office for the Aging and the United States Administration on Aging. Community Caregivers also provides services by phone in Rensselaer County to reduce isolation and make referrals for other needed services.

Editor’s note: Meredith Osta is the director of Volunteer and Community Engagement for the Community Caregivers.