Archive » July 2007 » Editorials

Shorten the distance between the farm and the fork,

And make private industry accountable to the public

For centuries, when society was agrarian, people largely ate the food they produced. This was a direct way of knowing what was consumed.

Pictured above:
Sheet music for "Low Bridge" celebrates a man’s love for his mule.

The common writer
Up, up and away

By Diane Cameron

Illlustration by Forest Byrd

The graduates are our hope